Lemon chicken with broccoli
A family favourite that mixes succulent strips of chicken with a zesty, hot and sour sauce. The inclusion of whole cashews adds a satisfying crunch.
Keywords
- Not Set
Ingredients
- 1/2 lb dried noodles
- 2 large lemons (zest grated and juiced)
- 1 1/2 tbsp cornstarch
- 1/2 cup diluted salt-reduced or homemade chicken or vegetable stock
- 1 tbsp salt-reduced soy sauce
- 2 tsp superfine sugar
- 1/2 tsp chili pepper flakes
- 1/2 cup unsalted cashews
- 2 1/2 tbsp canola oil
- 2 small onions (finely chopped)
- 2 garlic cloves (crushed)
- 1 lb skinless boneless chicken breasts (cut into thin strips)
- 1/2 lb broccoli (cut into small florets)
- 1 oz fresh ginger (peeled and finely chopped)
- 1/3 cup cilantro (chopped)
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