Springtime minestrone recipe | Good Food
This simple soup makes the most of Spring veg and will become a favourite standby for a quick lunch or supper. From BBC Good Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 200g mixed green vegetable (we used asparagus, broad beans and spring onions)
- 700ml hot vegetable stock
- 140g cooked pasta (spaghetti works well, chopped into small pieces)
- 215g can butter beans rinsed and drained
- 3 tbsp green pesto
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