A Cake for Autumn: Courgette, Apple & Beetroot Loaf Recipe - (3.9/5)

Ingredients

• 420 g plain flour
• 300 g white sugar
• 45 g muscavado sugar
• 200 g butter, melted
• 2 medium red apples
• 1 large courgette (zucchini)
• 3 medium beetroots, peeled
• 3 medium eggs
• 1 teaspoon vanilla extract
• 1 1/2 teaspoon baking powder
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground ginger
• 1/2 teaspoon ground hutmeg