Portabella Mushroom Sliders
Delicious Portabella Mushroom Sliders with lemon garlic aioli, served on buttery slider buns. Perfect for extending BBQ season!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at grapevinemagazine.ca.
Ingredients
- 4 slider buns
- 4 portobello mushrooms (match size to buns)
- 4 slices of swiss cheese
- 1 cup arugula
- 1/2 cup olive oil
- 3 tbsp red wine vinegar
- 1 garlic clove minced
- pinch of chopped thyme and rosemary
- 1 tsp of salt
- pinch of black pepper
- 1/2 cup mayonnaise
- 2 garlic cloves minced
- 2 tbsp lemon juice
- salt and pepper to taste
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