Argentinean Beef Stew - Campbells Food Service Canada

Argentinean Beef Stew - Campbells Food Service Canada

www.campbellsfoodservice.ca

Calculate your profits with this simple recipe: subtract costs to find profit per serving, then scale up to daily profits based on servings sold. Tailor for your unique business needs.

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Ingredients

  • Oil, vegetable 3 tbsp 45 mL
  • Beef, chuck, boneless, 3/4 inch pieces 3 lbs 1 2/5 kg
  • Paprika, smoked 1 1/2 tbsp 25 mL
  • Onions, sweet, minced 6 cups 1 1/2 L
  • Peppers, bell, green, and red, diced 6 cups 1 1/2 L
  • Carrots, diced 4 cups 1 L
  • Garlic, minced 3 tbsp 45 mL
  • V8® Vegetable Cocktail 12 cups 3 L
  • Campbell's® Beef Consommé, 48 oz. condensed, canned 2 cups 500 mL
  • Water 2 cups 500 mL
  • Corn Kernels, frozen 1.25 cups 600 g
  • Apricots, dried, julienned 3 cups 780 mL
  • Cilantro 1 cup 280 mL
  • Vinegar, sherry 3/4 cup 175 mL
  • Oil, chili, optional 2 tbsp 30 mL

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