Cup4Cup

Ingredients

• 2 tablespoons unsalted butter
• 1/4 cup Cup4Cup Multipurpose flour
• 1 cup chicken stock
• 3/4 cup whole milk
• 2 ounces cream cheese
• Kosher salt and pepper to taste
• 1 tablespoon lemon juice
• 1 tablespoon lemon zest
• A pinch of freshly grated nutmeg
• 2 1/2 cups roasted & chopped chicken meat
• 1 tablespoon chopped parsley and thyme
• 2 small potatoes, medium dice, cooked
• 3/4 cup carrots, medium dice
• 1/2 small onion, medium dice
• 1 1/2 tablespoon olive oil
• 1 small garlic clove, minced
• 3/4 cup fresh peas, blanched