Mung Bean Sprout Recipe with Egg: Quick & Easy Recipe
Mung bean sprout recipe with fried egg is an easy version of Ginisang Togue. This recipe is nutritious, tasty, and simple to prepare.
Ingredients
- 3 eggs
- 200 g mung beans sprout or togue
- 5 clove garlic
- 1 red onion
- 1 ripe tomato
- 1 red chili
- 1/4 cup green onions
- 2 tbsp oyster sauce
- 1/2 cup water
- 1 tsp salt
- 4 tbsp cooking oil
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