Avocado Tequila Lime Pasta - Plant Power Couple

Ingredients

• 1 8- oz. box penne pasta (We used Banza's chickpea pasta.)
• 1/2 cup water
• 1/2 Tbsp veggie bouillon powder
• 3.5 Tbsp lime juice
• 2 Tbsp refined coconut oil*
• 1.5 Tbsp tequila
• 2 large cloves garlic (minced)
• 1 large jalapeno (diced)
• 1 tsp sea salt
• 1/2 tsp ground black pepper
• 1/2 tsp agave nectar (optional)
• 1/2 large ripe avocado