Fresh Fig-Topped Teriyaki Salmon - Master recipes

Fresh Fig-Topped Teriyaki Salmon - Master recipes

master-recipes.com

Rinse salmon and pat dry. Place in a baking dish. Mix teriyaki sauce, orange juice, honey, and garlic in a cup. Pour sauce over salmon, then sprinkle with cumin, basil, salt, and pepper. Spread...

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Ingredients

  • Salmon fillets - 6 (5 ounce)
  • Teriyaki sauce - ¼ cup
  • Orange juice - ¼ cup
  • Honey - 1 tablespoon
  • Crushed garlic - 1 teaspoon
  • Ground cumin - ½ teaspoon
  • Dried basil - ¼ teaspoon
  • Salt and ground black pepper to taste - ¼ teaspoon
  • Fresh figs, chopped - 4

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