Thai Basil Pork - HOUSE OF TSANG® sauces

Thai Basil Pork - HOUSE OF TSANG® sauces

www.hormel.com

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Ingredients

  • 1 tablespoon HOUSE OF TSANG® Stir-Fry Oil
  • 1 pound HORMEL® Ground Pork
  • 1 tablespoon grated ginger
  • 4 green onions, chopped
  • 4 cloves garlic cloves, minced
  • 1/4 cup Thai Basil Sauce
  • 1 cup shredded carrots
  • 1 red bell pepper, sliced
  • 1 jalapeño pepper, sliced
  • Cooked white rice
  • 2 cups fresh Thai basil leaves, torn
  • Garnish toasted sesame seeds, chopped roasted peanuts, fresh basil leaves

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