Swede and Sage Gnocchi with Hazelnut Pesto | Dinner Recipes | Tesco Real Food
Swedes are sweeter than turnips and take this simple, wintery gnocchi recipe to the next level. See more gnocchi recipes at Tesco Real Food.
Ingredients
- 650g swede, peeled and cut into 3cm dice
- 50ml extra-virgin olive oil, plus 1 tsp
- 75g blanched hazelnuts, rough chopped
- 5g fresh sage leaves, finely chopped, plus extra fried leaves to garnish
- 200g plain flour, plus extra for dusting
- 70g grated pecorino, plus extra to serve (optional)
- 1 medium egg yolk
- ½ small garlic clove, grated
More Like This
Swede gnocchi with crispy sage recipe | Good Food
bbcgoodfood.com
Butternut Squash And Sage Gnocchi Recipe | Gnocchi Recipes | Tesco Real Food
realfood.tesco.com
Homemade Gnocchi With Sage, Walnut & Vegan Blue Cheese - Vegan Recipe Club
veganrecipeclub.org.uk
Creamy Squash And Sage Gnocchi Recipe | Vegetarian Recipes | Tesco Real Food
realfood.tesco.com
Food and Travel Magazine | Sweet potato gnocchi with buttery sage and…
foodandtravel.com
BBC Food - Recipes - Gnocchi with sage butter
git.macropus.org
Gnocchi, romesco sauce & grated hazelnuts recipe | TASTE
taste.co.za
Gnocchi with Sage Butter and Walnuts - Food - Construed
foodconstrued.com