Mashed Parsnips and Potatoes Recipe | Tyler Florence

Mashed Parsnips and Potatoes Recipe | Tyler Florence

www.foodnetwork.com

This Mashed Parsnips and Potatoes recipe brings bold, satisfying flavor to your table with minimal effort. A true crowd pleaser. Get the recipe.

View full recipe on www.foodnetwork.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.

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Cooking tools:

  • Potato ricer
  • Food mill
  • Peeler
  • Chef's knife
  • Cutting board
  • Pot
  • Stove
  • Colander
  • Mixing bowl
  • Wooden spoon

Ingredients

  • 4 pounds Yukon gold potatoes
  • 2 pounds parsnips
  • Kosher salt
  • freshly ground black pepper
  • 1 cup heavy cream
  • 1/2 stick (1/4 cup) butter
  • 2 tablespoons chopped chives

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