Recipe: <!-- -->Creamy Mashed Potatoes and Parsnips<!-- -->

Recipe: <!-- -->Creamy Mashed Potatoes and Parsnips<!-- -->

www.wholefoodsmarket.com

Parsnips, which look a bit like cream-colored carrots, add flavor and texture to otherwise traditional mashed potatoes. Stir in a handful of chopped green onions or grated cheddar cheese before...

View full recipe on www.wholefoodsmarket.com

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Cooking tools:

  • Pot
  • Stove
  • Colander
  • Potato masher
  • Serving bowl

Ingredients

  • 4 pounds Yukon Gold potatoes, peeled and cut into chunks
  • 1 pound parsnips, peeled and cut into chunks
  • 1 cup milk, warm
  • 6 tablespoons unsalted butter
  • 1 teaspoon fine sea salt
  • 1/2 teaspoon ground white pepper

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