Turkey Meatballs and Mash
When life gives you meatballs... You eat them! Tender turkey meatballs paired with creamy mashed potatoes create a delightful mix of flavours and textures. Comforting and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dolmio.co.uk.
Ingredients
- 500g Dolmio Tomato and Basil Meatballs Sauce
- 1 onion (100g)
- 1 garlic clove
- 50g grated parmesan
- 500g turkey thigh mince
- Freshly ground black pepper
- 1kg Maris Piper potatoes
- 75mls milk
- 25g butter
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