Gyro Bowls
Gyro Bowls Ingredients Meatballs- - 1 to 1 1/2 Pounds Meatloaf Mix, Ground Beef, Ground Lamb or any Combination - 3 Cloves of Garlic, Minced - 1 Large Egg - 1
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Cooking tools:
- Mixing bowl
- Baking sheet
- Aluminum foil
- Cooking spray
- Oven
- Measuring spoon
- Measuring cup
- Garlic press
- Chef's knife
- Cutting board
- Grater
- Microplane
- Fine-mesh sieve
- Colander
- Spoon
- Citrus press
- Rice cooker
- Pot
- Serving bowl
Ingredients
- 1 to 1 1/2 Pounds Meatloaf Mix, Ground Beef, Ground Lamb or any Combination
- 3 Cloves of Garlic, Minced
- 1 Large Egg
- 1 Tsp Sea Salt
- 1 Tsp Oregano
- 1/2 Tsp Black Pepper
- Zest of one Lemon, Minced
- 1/2 Cup Finely Chopped Feta Cheese
- 4 Cups Cooked Rice
- 1 Tbsp Sea Salt
- Juice of one Lemon
- 1/2 Seedless Cucumber, Shredded
- Sea Salt
- 1 Cup Plain Greek Yogurt
- 1 Tbsp Fresh Dill, Minced
- 1 Tbsp Fresh Mint, Minced
- 1/2 Seedless Cucumber, Diced Small
- About a cup of diced Roma Tomatoes
- 2 Tbsp Olive Oil
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