Sizzling Boneless Buffalo Wings Recipe for Game Day Magic
Homemade boneless buffalo wings bring fiery flavors to your dinner table. Crispy coating and tangy sauce secrets await in the full recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at azcuisines.com.
Cooking tools:
- Deep-fryer
- Deep-fry thermometer
- Instant-read thermometer
- Mixing bowl
- Whisk
- Saucepan
- Stove
- Tongs
- Slotted spoon
- Microwave
- Airtight container
- Refrigerator
- Plate
- Serving platter
Ingredients
- 1 pound (454 grams) skinless, boneless chicken breast, cut into strips
- 1 cup (120 grams) all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon paprika
- 1/4 teaspoon garlic powder
- 1 large egg
- 1/2 cup (120 milliliters) milk
- 1 cup (240 milliliters) hot sauce (like Frank’s RedHot)
- 1/2 cup (113 grams) butter, melted
- Oil for frying
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