Lobster Alfredo Pasta Primavera - Clover Leaf
Cut down on ‘Prep Time’ by picking up pre-cut ingredients from your local grocery store.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cloverleaf.ca.
Ingredients
- 3 cups (750 mL) dry penne pasta
- 1 tbsp (15 mL) olive oil
- 1 cup (250 mL) diced zucchini
- 1 cup (250 mL) sliced fresh mushrooms
- 1/2 cup (125 mL) diced red pepper
- 1 tbsp (15 mL) chopped garlic
- 1/4 cup (50 mL) dry white wine
- 2 cups (500 mL) prepared Alfredo sauce
- 1 pkg (227 g) Clover Leaf Lobster Delectables™, Flake Style
- 1 tsp (5 mL) dry basil leaves
- 1 tsp (5 mL) lemon juice
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