Tzatziki Recipe | Food Network

Ingredients

• 2 cups Mediterranean-style yogurt, (may substitute with conventional yogurt)
• 1 large English cucumber (peeled, shredded and drained)
• 1 clove garlic, chopped fine
• 1 tablespoon mint, chopped
• 1 tablespoon dill, chopped
• 1 ounces lemon juice
• Salt and pepper to taste