Salmon Steaks with Black Bean Sauce Recipe
Chinese steamed salmon steaks with fermented black bean sauce, fresh ginger, and scallions, finished with a sizzling hot-oil pour. Classic Cantonese fish done restaurant-style.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- black beans, fermented
- garlic
- ginger
- soy sauce or tamari (for gluten-free)
- vermouth
- sugar
- green onions, scallions
- salmon steaks
- salt
- peanut oil
- white pepper
- coriander
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