Korean Veg Fried Rice | Instant Kimchi Fried Rice

Name: Korean Veg Fried Rice | Instant Kimchi Fried Rice
Total time: 60 min
Ingredients: Radish, large, Chopped (मूली) – 1 cup; Radish leaves, Chopped (मूली के पत्ते) – handful; Cabbage, Chopped (पत्ता गोभी) – 2½ cup; Carrots, Chopped (गाजर) – ½ cup; Cucumber, Chopped (खीरा) – ½ cup; Spring Onions, Chopped (हरा प्याज) – ½ cup; Salt (नमक) – 2tsp; Water (पानी) – 1 cup; Rice Flour (चावल का आटा) – 2½ tbsp; Kashmiri Chilli Powder (कश्मीरी मिर्च पाउडर) – 2½ tbsp; Garlic, Chopped (लहसुन) – 1 tbsp; Ginger, Chopped (अदरक) – 1 tbsp; Sugar (चीनी) – 1 tbsp; Salt (नमक) – 1 tsp; Vinegar (सिरका) – ¼ cup; Soya Sauce (सोया सॉस) – 2 tbsp; Sesame Oil (तिल का तेल) – 1 tbsp; Sesame Seeds, Toasted (तिल) – 1 tbsp; Tomato Ketchup (टमाटर केचप) – ⅓ cup; Oil (तेल) – 2 tbsp; Instant Kimchi (इंस्टेंट किम्ची) – ¾ cup; Boiled Rice (उबले हुए चावल) – 2 cup; Salt (नमक) – To taste; Spring Onion, chopped (हरे प्याज) – A handful; Sesame Oil (तिल का तेल) – 1 tsp; Spring Onion, chopped (हरे प्याज) – handful

www.chefkunalkapur.com

Korean Veg Fried Rice | Instant Kimchi Fried Rice is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won...

View full recipe on www.chefkunalkapur.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.chefkunalkapur.com.

Share this recipe:

Cooking tools: