Curried Compound Butter Recipe

Ingredients

• 1 head of garlic
• 2 tbsp olive oil
• 250g Kerrygold butter, at room temperature, plus extra for frying
• 1 shallot, finely sliced
• 1 sprig curry leaves
• 1/2 tsp turmeric powder
• 1/2 tsp cumin powder
• 1/2 tsp coriander powder
• 1/4 tsp ground black pepper
• 2 red chilies, deseeded
• Salt to taste