Vegan Pea Soup with Truffle Popcorn | Popcorn Shed
Don't you think soup is the perfect comfort food for those cold winter days? We can't get enough of it! Using loads of vegetables, herbs and spices to create so
Ingredients
- 1 white onion, roughly chopped
- 2 garlic cloves, crushed
- 350g frozen peas
- 500ml vegetable stock
- Salt and pepper
- 60ml vegan cream/Coconut yoghurt
- Toasted pine nuts, to serve
- Truffle popcorn, to serve
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