Soft Lemon Blueberry Rolls with Zesty Glaze
Fluffy homemade rolls swirled with tangy lemon and sweet blueberries, topped with a creamy lemon glaze. Perfect for breakfast or dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at flavorzenkitchen.com.
Ingredients
- 3 1/4 cups all-purpose flour
- 1 packet instant yeast (7 g)
- 1/4 cup granulated sugar
- 1/2 teaspoon salt
- 1/2 cup warm milk
- 1/4 cup unsalted butter, melted
- 2 large eggs
- Zest of 1 lemon
- 1 cup fresh blueberries
- 1/3 cup granulated sugar
- 2 tablespoons lemon juice
- 2 teaspoons cornstarch
- 1 cup powdered sugar
- 2-3 tablespoons lemon juice
- 1 tablespoon melted butter
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