Maple Syrup and Ginger Cocktail Sausages - Maple from Canada
Crispy cocktail sausages infused with maple syrup and ginger for a sweet and spicy appetizer. Perfect for festive gatherings!
Ingredients
- 1/4 cup butter
- 2.2 lbs cocktail sausages from the butcher
- 1 cup maple syrup (preferably dark syrup for its robust flavour)
- 1/4 cup cider vinegar
- 1/4 cup ketchup
- 1/4 cup soy sauce
- 1 tsp ground ginger
- 1 tsp ground cinnamon
- 1 pinch of ground cloves
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