Cheddar Ale Soup

Name: Cheddar Ale Soup
Ingredients: 3 tablespoons butter, divided; pinch salt; ¼ cup yellow onion, minced; ¼ cup red bell pepper, diced; ¼ cup green bell pepper, diced; 2 cloves garlic, minced; 3 tablespoons all-purpose flour; 1 cup Free State Ad Astra Ale; 3 ounces cream cheese; 3 cups cream; 2 teaspoons salt; ½ teaspoon white pepper; 1 teaspoon hot sauce; Fresh parsley to taste; Fresh thyme to taste; 6 ounces Alma white or yellow cheddar, grated

kathrynhuxtable.org

Servings: Serves: 6 to 8 Source: kathrynhuxtable.org Ingredients 3 tablespoons butter, divided pinch salt ¼ cup yellow onion, minced ¼ cup red bell pepper, dice

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