Chicken Corn Noodle Soup - Orrington Farms
Delicate noodles, succulent chicken, and sweet corn mingle together in a rich, soul-warming broth.
Ingredients
- 2 tbsp olive oil
- 1 large yellow onion, finely chopped
- 2 medium carrots, sliced into 1/2-inch rounds
- 2 medium celery stalks, diced
- 3 cloves garlic, minced
- 1 cup corn kernels, fresh, frozen, or canned
- 8 cups Orrington Farms® Broth Base - Chicken Flavored, prepared according to package directions
- 1 lb boneless, skinless chicken breasts, cooked and shredded
- 1 tsp dried thyme
- 1 tsp dried oregano
- Kosher salt
- Black pepper
- 8 oz egg noodles, cooked and drained
- Chopped fresh parsley, for garnish
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