Magnolia Bakery Banana Pudding Recipe: Creamy 8 Hour Dessert
Master this authentic magnolia bakery banana pudding recipe with our step-by-step guide. Includes common mistakes checklist. Ready in 8 hours 20 minutes.
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Cooking tools:
- Hand mixer
- Mixing bowl
- Whisk
- Measuring cup
- Chef's knife
- Cutting board
- Spatula
- Serving bowl
- Plastic wrap
- Refrigerator
Ingredients
- 14 oz sweetened condensed milk
- 1 1/2 cups ice-cold water
- 3.4 oz instant vanilla pudding mix
- 3 cups heavy whipping cream
- 11 oz Nilla Wafers
- 5 large bananas
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