CORNBREAD SALAD 16 | Just A Pinch Recipes

Name: CORNBREAD SALAD 16 | Just A Pinch Recipes
Total time: 50 min
Ingredients: 1 box(es) Jiffy Cornbread Mix (Bake according to directions on box and cool then crumble up); 1 bottle(s) 16 oz. size bottle of Buttermilk Ranch Dressing (Walmart brand is good but you can use any brand); 3 large Tomatoes(chopped); 1 bunch(es) (6-8) Chopped green onions; 2 can(s) 14 oz. size cans of Bush Pinto Beans ( Drained and Rinsed); 2 can(s) 14 oz. size cans of Whole Kernal Corn (Drained); 2 package(s) Real Bacon bits (Hormel brand is good. Do not use the hard bits in the bottle, use the real bits in the packages or fry and crumble your own using about 1/2 lb.of the real bacon.); 2 cup(s) Shredded cheddar cheese

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LAYER THE FOLLOWING:(USING ENOUGH DRESSING TO COVER THE VEGETABLES) 1/2 OF THE CORNBREAD---CRUMBLED 1/2 OF THE PINTO BEANS 1/2 OF THE CORN 1/2 OF THE TOMATOES 1/2 OF THE...

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Ingredients

1 box(es) Jiffy Cornbread Mix (Bake according to directions on box and cool then crumble up)
1 bottle(s) 16 oz. size bottle of Buttermilk Ranch Dressing (Walmart brand is good but you can use any brand)
3 large Tomatoes(chopped)
1 bunch(es) (6-8) Chopped green onions
2 can(s) 14 oz. size cans of Bush Pinto Beans ( Drained and Rinsed)
2 can(s) 14 oz. size cans of Whole Kernal Corn (Drained)
2 package(s) Real Bacon bits (Hormel brand is good. Do not use the hard bits in the bottle, use the real bits in the packages or fry and crumble your own using about 1/2 lb.of the real bacon.)
2 cup(s) Shredded cheddar cheese