Try this hearty and healthy Cannellini and Chorizo Soup | New Idea
This delicious and warming soup is packed with vegies and ready to serve in just 20 minutes, easy to scale up to create more than one meal.
Ingredients
- 1 chorizo, thinly sliced
- 1 onion, finely chopped
- 2 stalks celery, sliced
- 1 large carrot, finely chopped
- 2 tsp Moroccan seasoning
- 30g sachet Spring Vegetable Simmer Soup mix
- 400g can cannellini beans, drained, rinsed
- ½ cup fresh coriander leaves
- Crusty bread, to serve
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