No-Bake Matcha (Green tea) Cheesecake recipe - Rice 'n Flour
This nobake matcha cheesecake recipe shares with you a detailed video tutorial on how to make a simple yet elegant cheesecake without an oven.
Ingredients
- 4 gram powdered gelatin (or 2 sheets)
- 25 ml (5 tsp) cool water
- 2 egg yolks (18 – 20 gram/yolk)
- 30 gram (2.5 tbsp) caster sugar
- 10 gram (1 tbsp) all purpose flour
- 50 ml (3 tbsp + 1 tsp) milk, lukewarm
- 50 ml (3 tbsp + 1 tsp) whipping cream (30 – 40% fat), lukewarm
- 8 gram (4 tsp) matcha/ green tea powder
- 20 ml (4 tsp) boiling water
- 200 gram (7 oz) cream cheese, softened at room temperature
- 20 gram (1.5 tbsp) caster sugar
- 120 ml (1/2 cup) cold whipping cream (30 – 40% fat)
- 10 – 12 ladyfingers
- 50 ml (3 tbsp + 1 tsp) milk
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