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No Fail, Sour Cream Pie Crust Recipe
No machine is required for this longtime reader favorite, an easy buttery pie and pastry crust recipe anyone can make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplyrecipes.com.
Ingredients
- 2 sticks unsalted butter (1 cup, 8 ounces, 225 g) cubed
- 2 cups (280 g) all purpose flour
- 2 teaspoons of sugar (for sweet recipes, otherwise skip)
- 1 teaspoon of salt (skip if using salted butter)
- 1/2 cup (115 ml) sour cream (full fat, NOT light sour cream)
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