Sultan's Garden Macaron (Coffee and Orange Blossom)

Sultan's Garden Macaron (Coffee and Orange Blossom)

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A refined macaron recipe combining Brazilian red coffee, orange blossom, and candied orange, crafted with coffee and mandarin-flavored macaron shells.

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Ingredients

  • 600 g Orange
  • 500 g Mineral water
  • 250 g Granulated sugar
  • 150 g Icing sugar
  • 150 g Almond powder
  • 7 1/2 g Coffee essence (Trablit)
  • 1 g Liquid yellow food coloring
  • 110 g Egg whites (Divided into 55g + 55g)
  • 38 g Mineral water
  • 150 g Granulated sugar
  • 3 1/2 g Liquid yellow food coloring
  • 1 g Liquid red strawberry food coloring
  • 18 g Brazilian Red Coffee beans (L'Arbre à Café)
  • 370 g Heavy cream (32-35% fat)
  • 10 g Liquid glucose
  • 320 g White chocolate 35% (Valrhona Ivoire)
  • 2 g Orange blossom water

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