Creamy Tomato Dip - Quick Italian Starter - Lina Cooks

Ingredients

• 4 medium Roma tomatoes, chopped.
• A small handful of fresh basil, finely chopped (about 1/4 cup).
• 1 minced garlic clove.
• 1 tablespoon high-quality olive oil.
• 1-2 teaspoons of tangy balsamic vinegar.
• 8 oz of crumbled feta cheese.
• 4 oz of softened cream cheese.
• Half a cup of sour cream.
• 1 small garlic clove, minced.
• 1 tablespoon fresh squeezed lemon juice.
• 1 tablespoon of olive oil.