Southern Skirt Steak Benedict Recipe | Blue Rhino
This beefy southern version of the classic Egg Benedict with Choron sauce is an elegant twist on the classic. Try our Southern Skirt Steak Benedict recipe.
Ingredients
- 1 (1-1/2 lb) Beef Inside Skirt Steak
- 8 Eggs
- Marinade:
- 3 tbsp Harissa Paste
- 1-1/2 tsp Sesame Oil
- Biscuits:
- 2 cups All-purpose Flour
- 2 tsp Baking Powder
- 2 tsp Sugar
- 3/4 tsp Salt
- 1/4 tsp Baking Soda
- 4 tbsp Cold Butter, cut into 1/4-inch cubes
- 3-1/2 tbsp Chopped Beef Jerky
- 2 tbsp Chopped Chives
- 1 cup Buttermilk
- Choron Sauce:
- 1 cup Prepared Béarnaise Sauce
- 3 tsp Ketchup
- 1 tsp Hot Pepper Sauce
- Additional Items:
- Small Bowl
- Resealable Plastic Storage Bag
- Medium Bowl
- Shallow-rimmed Baking Sheet
- Large Nonstick Skillet
- Small Saucepan
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