Parmesan Crispy Zucchini Chips Snack
Bake crunchy zucchini chips with Parmesan and seasonings. A healthier, low-carb option for snacking or side dishes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thefamilycooks.com.
Ingredients
- Two medium-sized zucchinis (around 1 pound in total)
- Sprayable olive oil
- ¾ teaspoon kosher salt (split use)
- ½ teaspoon garlic powder
- ¼ teaspoon freshly ground black pepper
- ¼ cup finely grated parmesan (not the shredded kind)
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