Classic French Mussels
Classic French Mussels with wine, parsley, garlic cloves, kosher salt, buttermilk, mussels, olive oil, shallots, butter takes only about 45 minutes to make. One serving costs $
Keywords
- gluten-free
- primal
- pescetarian
- gluten free
- pescatarian
- wine
- parsley
- garlic cloves
- kosher salt
- buttermilk
- mussels
- olive oil
- shallots
- butter
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 1/2 cup dry white wine
- 3 sprigs fresh parsley
- 4 garlic cloves
- some kosher salt
- 1/2 cup low fat buttermilk
- 2 pounds mussels
- 1 Tbs olive oil
- 2 shallots
- 4 Tbsps unsalted light butter
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