Mussels Marinara
Mussels Marinara with canned tomatoes, wine, basil, parsley, finely-chopped garlic, doz mussels, salt, pepper takes only about 45 minutes to make. One serving costs $
Keywords
- gluten-free
- dairy-free
- paleo
- primal
- pescetarian
- gluten free
- dairy free
- paleolithic
- pescatarian
- canned tomatoes
- wine
- basil
- parsley
- finely-chopped garlic
- doz mussels
- salt
- pepper
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 226.8 g (8 oz) diced canned tomatoes
- 240 ml (1 cup) dry white wine
- 12 g (0.5 cup) fresh basil
- 2 Tbsps fresh parsley
- 2 Tbsps finely-chopped garlic
- 2 blue doz mussels
- 1 tsp salt
- 1/4 tsps white pepper
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