French Bread Cheese Puffs

Name: French Bread Cheese Puffs
Ingredients: 1/2 cup salted butter; 36 one-inch square cubes cut from unsliced French bread, if they are not perfectly square, that's okay; 3 ounces full fat cream cheese; 2 egg whites, beaten to medium peaks; 4 ounces Monterey jack cheese, freshly shredded

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These French bread cheese puffs are a completely poppable appetizer made with bread cubes dunked in a mixture of cheeses and whipped egg whites, frozen, and then baked into a delicious cheesy...

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Ingredients

1/2 cup salted butter
36 one-inch square cubes cut from unsliced French bread, if they are not perfectly square, that's okay
3 ounces full fat cream cheese
2 egg whites, beaten to medium peaks
4 ounces Monterey jack cheese, freshly shredded