Tortilla Wheels Recipe | Land O’Lakes
This easy make-ahead appetizer is sure to be a crowd pleaser.
Ingredients
- 2 cups shredded Cheddar cheese
- 1/4 cup green or black ripe olives, chopped
- 1 cup sour cream
- 1 (4-ounce) can chopped mild green chile, drained
- 3 ounces cream cheese, softened
- 2 tablespoons Land O Lakes® Butter softened
- 1/4 teaspoon garlic powder, if desired
- 1/4 teaspoon hot pepper sauce, if desired
- 10 (8-inch) flour tortillas
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