Apricot Bars -

Apricot Bars -

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Ingredients

  • (Two 5 1/2-oz. jars) apricot nectar, divided
  • (0.3 oz. package) sugar-free orange gelatin
  • (1 oz. package) sugar-free instant vanilla pudding mix
  • (2/3 cup) nonfat dry milk powder
  • (8 oz. carton) frozen reduced-fat whipped topping, thawed
  • (5 cups) cubed angel food cake
  • (15 oz. can) reduced-sugar apricot halves, drained and sliced

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