Amaretto Scones Recipe - (4.4/5)
When a recipe begins with soaking dried fruit in Amaretto, good things are about to happen! Add nutty crunch to these melt-in-your-mouth scones. Best ever!
Keywords
- Amaretto Scones
- recipe
- scone
- Quickbread
- Courses
- bread
- amaretto
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Cooking tools:
- Pastry cutter
- Mixing bowl
- Plastic wrap
- Refrigerator
- Cookie cutter
- Baking sheet
- Oven
- Pastry brush
- Measuring cup
- Measuring spoon
Ingredients
- 1/2 cup raisins or dried cherries
- 1 tablespoon Amaretto, or to taste
- 2 cups flour (all-purpose)
- 1/3 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/3 cup cold unsalted butter, cut into pieces
- 1 beaten egg
- 1/4 cup milk
- 1/4 cup, plus 2 tablespoons heavy cream
- 1/2 cup chopped walnuts or pecans**
- Confectioners' sugar
- Optional: 1/2 Cup chocolate chips in place of walnuts or pecans
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