Garlic Dilly Beans (Pickled Green Beans)
Ingredients - 2 cups filtered water, plus more if needed - 1 tablespoon plus 1 teaspoon kosher salt, plus more if needed - ½ teaspoon yellow mustard seeds - ½
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jewishfoodsociety.org.
Cooking tools:
- Mason jar
- Measuring spoon
- Measuring cup
- Refrigerator
Ingredients
- 2 cups filtered water, plus more if needed
- 1 tablespoon plus 1 teaspoon kosher salt, plus more if needed
- ½ teaspoon yellow mustard seeds
- ½ teaspoon whole black peppercorns
- 1 bay leaf (dried or fresh)
- 2 sprigs fresh dill
- 3 garlic cloves, crushed
- ½ pound green or pole beans
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