Rustic Bars | Lazy Cooking
Down on the farm, we like Rustic Bars. After a long, hard day, followed by a hearty, comforting meal, we love to end it with these special treats. Our sweet tooths tingle with joy as we bite into the...
Ingredients
- ***For the crust:***
- 1 tablespoon plus 3/4 cup cold butter, divided
- 2 1/3 cups all-purpose flour
- 1/2 cup sugar
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 large egg, room temperature, lightly beaten
- ***For the nut topping:***
- 2/3 cup honey
- 1/2 cup brown sugar, packed
- 1/4 teaspoon salt
- 6 tablespoons butter, cubed
- 2 tablespoons heavy whipping cream
- 1 cup hazelnuts, toasted and chopped
- 1 cup salted cashews
- 1 cup pistachios
- 1 cup salted almonds, roasted
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