Hot Cross Buns - Wrights Baking : Wrights Baking

Hot Cross Buns - Wrights Baking : Wrights Baking

wrightsbaking.co.uk

The Home of Home Baking

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Ingredients

  • Premium White Bread Mix 5 x 500g
  • 500g Wright's Premium White or Wholemeal Bread Mix & 500g Wright's Ciabatta Bread Mix
  • 115g Fat
  • 28g Milk Powder
  • 100g Sugar
  • 225g Mixed Fruit
  • 2 Tablespoons Mixed Spice
  • 1 Size 4 Egg
  • 520ml Warm Water
  • 100g Self-Raising Flour Mixed To Smooth Paste
  • Mix with 150ml cold water for the crossing mix
  • 50g Castor Sugar Dissolved In 100ml Boiling Water For Glaze

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