Homemade Goldenrod Eggs Recipe
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Cooking tools:
- Saucepan
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Whisk
- Wooden spoon
- Stove
- Fine-mesh sieve
- Toaster
- Plate
- Bread knife
- Spoon
Ingredients
- 2 hard-cooked eggs
- 2 tablespoons plus 2 teaspoons butter, softened and divided
- 2 tablespoons all-purpose flour
- 1/2 teaspoon salt
- 1/8 teaspoon white pepper
- 1 cup milk
- 2 slices bread, toasted
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