Bacon Wrapped Water Chestnuts II recipe for managing PCOS and pregnancy on Fertility Chef
Recipe by Julie Mouth-watering bacon and water chestnut appetizer, covered with a savory sauce and baked.
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Cooking tools:
- Toothpick
- Baking pan
- Saucepan
- Stove
- Oven
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Can opener
- Colander
Ingredients
- 1 cup ketchup
- 1 cup brown sugar
- 1 teaspoon Worcestershire sauce
- 16 ounces sliced bacon
- 2 (8 ounce) cans water chestnuts, drained
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