Vegan Paella: Spanish-Inspired Rice

Name: Vegan Paella: Spanish-Inspired Rice
Total time: 60 min
Ingredients: 1 Tbsp olive oil; 1 medium onion; 2 garlic clove; 1 tsp salt; ½ tsp ground black pepper; 1 tsp smoked paprika powder; 1 tsp dried thyme; ½ tsp ground cumin; ½ tsp dried oregano; ½ tsp cayenne pepper; 2 medium tomato; 1 red bell pepper; 1½ cup Spanish paella rice; 4 cups boiling water; 2 vegetable bouillon cube; 1 pinch saffron threads; 1 cup frozen green peas; 1½ cup marinated artichoke hearts

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This recipe is our take on one of Spain's most famous dishes, the Paella. Paella is often served with some type of meat or seafood, so to keep it plant-based we've added peas as the protein source.

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