Japanese Style Crispy Sesame Chicken Recipe

Japanese Style Crispy Sesame Chicken Recipe

www.food.com

A beautiful and tasty fusion of Japanese Style Crispy Fried Chicken and a Sweet Garlic Sesame Sauce Better than the Restaurants and lighter. Bet y

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Cooking tools:

  • Deep-fry thermometer
  • Deep fryer
  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Grater
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Spoon
  • Pot
  • Refrigerator
  • Paper towel
  • Plate

Ingredients

  • 1 1/2 lbs boneless skinless chicken breasts (cut into 1-inch chunks)
  • oil (for deep frying, preferably peanut oil)
  • 2 eggs, lightly beaten
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon white sugar
  • 3 minced garlic cloves
  • 1 tablespoon grated fresh ginger, root
  • 1 tablespoon sesame oil
  • 1 tablespoon soy sauce
  • 1 tablespoon better than bouillon chicken soup base
  • 4 tablespoons potato starch
  • 2 tablespoons rice flour
  • 3 cups water
  • 2 tablespoons better than bouillon chicken soup base
  • 1/4-1/2 cup sushi rice seasoning
  • 1/2 cup potato starch
  • 1 cup sugar
  • 4 tablespoons low sodium soy sauce
  • 4 tablespoons sesame oil
  • 4 teaspoons chili garlic paste

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