Quick chicken curry recipe | Good Food

Quick chicken curry recipe | Good Food

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Whip up this speedy chicken curry, using simple techniques and staple storecupboard spices. It takes less than 10 mins to prepare – ideal for a midweek meal.

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Ingredients

  • 2 tbsp rapeseed or sunflower oil
  • 4 garlic cloves finely grated
  • 2 green chillies 1 finely chopped, 1 sliced to serve (optional)
  • 350g passata
  • 1 tsp garam masala
  • 1 tsp ground coriander
  • ½ tsp ground turmeric
  • ½ tsp chilli powder
  • ½ tsp honey
  • 1 tbsp dried fenugreek leaves
  • 2 tbsp double cream
  • small handful of coriander small handful of coriander, leaves picked, to serve cooked rice, to serve
  • 150g natural yogurt
  • ½ tsp garam masala
  • ½ tsp ground coriander
  • 6 boneless and skinless chicken thighs cut into 2.5cm pieces

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