Pink noodle nourish bowl | Nourish plant-based living

Pink noodle nourish bowl | Nourish plant-based living

nourishmagazine.com.au

This playful dish is a celebration of colour, filled with beautiful plant-based ingredients, turmeric rice, and fermented goodness that will nourish and satisfy.

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Ingredients

  • Serves: 2–3
  • True
  • ½ sweet potato, cut into cubes
  • False
  • 1 tsp ground turmeric
  • 2 tsp coconut oil
  • 1 cup basmati rice
  • 1½ cups water
  • 2 tbsp Nutra Organics low FODMAP veggie broth powder
  • 1 nori sheet (optional)
  • ½ packet of thick rice noodles
  • 1–2 tsp Nutra Organics velvet latte
  • 1 lime, juice freshly squeezed
  • 1 tsp sesame oil salt, to taste
  • 1 cup edamame
  • ¼ cup kimchi
  • 1 avocado, sliced
  • ½ cucumber, sliced
  • ½ cup purple cabbage, thinly sliced
  • ½ small watermelon radish, thinly sliced
  • 1 tbsp hempseeds
  • 1 tbsp sunflower seeds
  • 1 tbsp black sesame seeds

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